Not good news for food
Tuesday May 24, 2005
All jokes aside about the quality and taste of the food served inflight, meals that were recently served on a flight out of Honolulu made a lot of people sick.
Gate Gourmet catered a flight that left nearly 4 dozen passengers ill. Although the exact source, or part of the production chain, of the food poisoning has not been confirmed, it appears that carrots were the likely contaminated culprit.
ABC news reports on food that should not fly.


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